Bavette Steak – How to Cook it
Whether you enjoy preparing dinner for your family daily or you rely on leftovers a couple of nights a week, there will likely come a time when you need more meal ideas. Steak could be a … Read more
Recipes
Venison Backstrap Recipe
I have always liked to shares recipes for foods that deliver the “Wow” factor and are not foods that you eat regularly. One of the best gems I have found is Venison backstrap. You can … Read more
Sous Vide Beef Ribs
Most people think beef ribs are not worth cooking unless you can invest in massive smokers and other barbecue equipment. However, the reality is that you can actually get delicious beef ribs even in a … Read more
How to Sous Vide Brisket
We’ve discovered an extraordinary way to slow-cook brisket that’s almost foolproof. Although smoking and slow-roasting in the oven are the traditional cooking methods, these processes are work-intensive and error-prone. Using sous vide as your preparation technique … Read more
How to Cook Smoked Turkey Legs
You have probably tasted the awesome smoked Disneyland turkey legs if you have ever been in one of their theme parks. Their smoked-to-perfection turkey legs are delicious, smoked carefully, with a nice dark and glossy … Read more
Chicken Wing Brine
Everyone loves a hot plate of chicken wings, but it’s easy enough to get them wrong. Have you ever had a dry, flavorless, and tough wing before? Trust me, it happens. Usually when wings fall … Read more
How to Make Smoked Chicken Leg Quarters
Who came first, the chicken or the egg? Well, for us lovers of the culinary arts, this question doesn’t pose a problem as long as we have the perfect recipe to cook one, the other, … Read more
How to Sous Vide Tri Tip
I am a huge fan of cooking tri tip using the sous vide method and finishing it off in a screaming hot cast iron skillet. As the name implies, this cut of beef is triangular … Read more
How to Broil Filet Mignon
Filet mignon is a versatile and very delicious steak to try. While there are several ways you can prepare and cook it, broiling it is probably the best option is you don’t have a grill … Read more
How to Grill Filet Mignon
Filet mignon is a special cut of steak, thanks to its melt-in-mouth texture and extreme tenderness. Even though it is a very versatile cut and you can cook it using your grill, skillet or oven broiler, … Read more