Everyone has tried the wonderful dry salamis on an antipasto platter or charcuterie boards. The meat is served extremely thinly sliced and is mostly used to enjoy a cold beer or delicious glass of wine. But, … Read more
Since Myron Mixon published his brisket recipe online in 2011, it has been shared and posted on hundreds of cooking sites and barbecue forums from readers all around the world. For those that don’t know, Myron … Read more
So, now you are into smoking meat which, by the way, is an excellent direction to pursue if outdoor cooking is your thing. My dad was an active smoker for many years and I am … Read more
Denver Steak Label Note: This is a quick summary of some of the important points you need to know about this steak cut. For detailed answers, you can keep reading the full article below this … Read more
This beef summer sausage recipe is one of our favorites when it comes making sausage, especially during the spring/summer season. It has a perfect blend of savory spices and tastes amazing. I originally got this recipe … Read more
There is nothing more annoying than to remember that you have forgotten to put down from the freezer the steak that you are planning to cook for dinner. Now you end up with a hard … Read more
A smoked pork butt is probably one of the most delicious pieces of meat you can pull off your smoker during the BBQ season. Yeah, it will take several hours of preparation and cooking, but you … Read more
Have you ever heard about baseball steak or baseball top sirloin? Actually, it is steak cut coming from the primal loin of the cow and almost feels like a filet mignon but has an even more … Read more
Even though storing steak in the refrigerator can slow down the spoiling process and help you store it for a couple of days, still, the meat will not stay fresh forever. If it is not stored … Read more
If you have ever eaten steak, you must have heard about Wagyu beef. Things like: It is the most amazing steak I have ever had but it is a bit expensive are the most common … Read more