Bavette Steak – How to Cook it
Whether you enjoy preparing dinner for your family daily or you rely on leftovers a couple of nights a week, there will likely come a time when you need more meal ideas. Steak could be a … Read more
Venison Backstrap Recipe
Table of Contents1 What is Venison Backstrap?2 How to Brine Venison Backstrap for Cooking2.1 Venison Backstrap Simple Brine Recipe3 Recipe for Venison Backstrap with Dried Cherry Reduction3.1 Selecting the Best Venison Backstrap Cut3.2 Best Way … Read more
Wet Aged vs Dry Aged Beef
Table of Contents1 What is Aging Meat & How It Works2 What is Dry Aging?2.1 What Dry Aging Does to Meat?2.1.1 Science of Dry Aging Beef (Video by George Motz)3 What is Wet Aging?3.1 What … Read more
Grass Fed vs Grain Fed Beef
Table of Contents1 Types of Beefs1.1 Organic vs Grass-Fed1.1.1 Like Organic cattle, Grass-Fed cattle:1.2 Free Range vs Pasture Fed1.3 Grass Finished vs Grain Finished2 Differences between Grass Fed vs Grain Fed Beef2.1 Fatty Acid Composition2.2 … Read more
Sous Vide Beef Ribs
Most people think beef ribs are not worth cooking unless you can invest in massive smokers and other barbecue equipment. However, the reality is that you can actually get delicious beef ribs even in a … Read more
How to Sous Vide Brisket
We’ve discovered an extraordinary way to slow-cook brisket that’s almost foolproof. Although smoking and slow-roasting in the oven are the traditional cooking methods, these processes are work-intensive and error-prone. Using sous vide as your preparation technique … Read more
How to Cook Smoked Turkey Legs
Table of Contents0.1 Recipe Label1 Quick Insight about Disney Turkey Legs2 Where to Buy & How to Select the Best Turkey Legs for Smoking3 Smoked Turkey Legs Recipe3.1 Brine Ingredients3.2 Dry Rub Seasoning Ingredients3.3 Other … Read more
Chicken Wing Brine
Everyone loves a hot plate of chicken wings, but it’s easy enough to get them wrong. Have you ever had a dry, flavorless, and tough wing before? Trust me, it happens. Usually when wings fall … Read more
How to Make Smoked Chicken Leg Quarters
Table of Contents1 Selecting Chicken Leg Quarters2 Preparing the Chicken Quarters for Smoking3 Brining the Chicken3.1 Classic Chicken Leg Quarters Brine Recipe3.1.1 Directions4 Seasoning the Chicken5 Smoking the Leg Quarters5.1 Smoked Chicken Leg Quarters Smoking … Read more
How to Sous Vide Tri Tip
Table of Contents1 Why Sous Vide?2 Should You Sous Vide Tri Tip Steak?2.1 What is Tri Tip Steak?3 Where to Buy Tri Tip Steak?4 How to Select the Best Tri Tip Cut for Sous Vide5 … Read more